info scheda tecnica etichetta download
Dal Monte Calpazio, montagna così importante per il nostro vigneto, fa parte
bottles size: 750 ml
type of wine: white
altitude: 129-210 mt asl
exposure: south-south west
ground type: clay/limestone
cultivation method: espalier with guyotpruning
trim-binding: with willows
defoliation, thinning and harvesting: manual

grapes yield per stumps: 800-900 gr
vinification and fermentation: soft pressing and fermentation in stainless steel tanks
fining: stainless steel tanks for about 8 months
alcohol: 13,5% by vol.
: 16.000 bottles of 75 cl
Apri chat
Serve aiuto?
Powered by