ORGANIC
extra-virgin
olive oil

oil campaign 2021/2022

San Salvatore oil is obtained from the 15 hectares of olive grove of Stio Cilento: Extra Virgin, organic and fruity, it recalls scents of fresh grass and has an intriguing hint of artichoke with a persistent aroma of bitter almond and spicy notes. type of extra virgin organic olive oil variety rotondella, frantoio, leccino

 
 

 
 
production area stio, cilento
altitude 550-650 m a.s.l.
exposure south-east
type of soil clayey, deep
average age of plants 44 years
crushing discs extraction with continuous cold system organic soil management with the help of biodynamic preparations

 
 

 
 
Sizes
250 ml; 500 ml; 750 ml; 3 liters